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Super Sub Sandwich
Ingredients:
1/4 cup Kraft mayo light mayonnaise
1/4 cup Kraft Light Done Right Italian
reduced-fat dressing
1 loaf French bread halved lengthwise
1 package Oscar Mayer variety-pak
ham and turkey - (9 oz)
6 Kraft 2% milk singles process
cheese food with added calcium
1 large tomato sliced
1 small green pepper sliced
1 cup shredded lettuce
Yield:
4 Servings
Method:
Mix dressing.
Brush cut surfaces of bread with dressing mixture.
Fill bread with remaining ingredients. Cut into 4 pieces.
This recipe yields 4 servings. Serving size: 1/4 sandwich.
Exchanges Per Serving: 4 Starch, 2 Medium-Fat Meat, 1 Fat, 1 Vegetable.
Nutrition Facts: Calories 560; Total Fat 18g; Saturated Fat 6g; Cholesterol 50mg; Sodium 2150mg; Carbohydrate 68g; Dietary Fiber 5g; Sugars 5g; Protein 29g.