Home

Sunshine Sauce

Ingredients: 

1/2 cup unsweetened orange juice
1 tablespoon margarine
1/2 teaspoon grated fresh orange rind
1/2 teaspoon salt
1 dash ground nutmeg
1 tablespoon minced fresh parsley

Yield: 

4 Servings

Method: 

Combine all ingredients in small pan. Heat until warmed through. Serve over poached or broiled fillets.

This recipe yields 1/2 cup. Serving size: 2 tablespoons.

Exchanges Per Serving: 1 Fat.

Nutrition Facts: Carbohydrates 3g; Protein 0g; Fat 3g; Calories 40; Fiber 0.1g; Sodium 278mg; Cholesterol 0mg.

Note: Low-sodium diets: Omit salt.